DISPOSABLE ECOLOGICAL CONTAINERS FROM CANE BIOMASS AND THEIR DECOMPOSITION PROPERTIES

Authors

  • Abduqodirova Rohila Termez State University 1st year student

Abstract

This article is devoted to the analysis of the decomposition properties of disposable ecological containers produced from cane biomass and the assessment of their environmental friendliness. The article explores the properties of cane biomass, manufacturing technologies, and degradation processes through analysis of modern literature. The results show that Reed-based containers have significant environmental advantages over traditional plastic containers, with the ability to fully decompose in 90-180 days. The research conclusions confirm that Cane biomass is a promising alternative within sustainable development goals.

References

1. Geyer, R., Jambeck, J. R., & Law, K. L. (2019). Production, use, and fate of all plastics ever made. Science Advances, 3(7), e1700782.

2. Engloner, A. I. (2020). Structure, growth dynamics and biomass of reed (Phragmites australis) – A review. Flora, 204(5), 331-346.

3. Köbbing, J. F., Thevs, N., & Zerbe, S. (2019). The utilisation of reed (Phragmites australis): A review. Mires and Peat, 13(1), 1-14.

4. Zhang, L., Wang, J., & Liu, M. (2019). Chemical composition and biodegradability of reed biomass materials. Bioresource Technology, 287, 121456.

5. Petrov, A. V., & Sidorov, N. P. (2020). Reed processing technology for biodegradable materials production. Chemical Industry, 97(8), 45-52.

6. Kumar, S., Patel, R., & Singh, A. (2021). Biodegradation characteristics of reed-based disposable tableware under various environmental conditions. Journal of Cleaner Production, 298, 126789.

7. Mahmood, H., Moniruzzaman, M., & Iqbal, Z. (2021). Environmental benefits of reed biomass utilization in sustainable packaging. Environmental Science and Pollution Research, 28(15), 19234-19245.

8. Tong, W., Chen, H., & Yang, S. (2022). Aerobic biodegradation of reed fiber composites in soil environment. Composites Part B: Engineering, 234, 109712.

9. Rodriguez, M., Garcia, P., & Martinez, J. (2023). Soil enrichment properties of reed-based biodegradable materials decomposition products. Soil Biology and Biochemistry, 178, 108956.

10. Ivanov, D. S., & Petrov, K. L. (2023). Economic analysis of biodegradable reed tableware production. Environmental Economics, 12(4), 78-87.

Downloads

Published

2025-07-16